Pinot Gris 2020

Gently Refined

Hand harvested and cooled overnight before long, gentle whole bunch pressing. Juice settled for 24 hours before fermentation. Left on spent yeast lees for a few months with periodic stirring. Lightly fined and filtered ahead of bottling.

Alcohol

14.0%

pH

3.52

TA

5.0 g/L

RS

4.5 g/L

Bostock Wines | Pinot Gris 2017 Tasting Notes

94 POINTS
BOB CAMPBELL MW
26 OCTOBER 2022

“Voluptuous pinot gris with pear, apricot, ginger and honeysuckle flavours supported by fruit acidity. A hint of initial sweetness is perfectly balanced by ripe acidity to give a pleasant dry finish.”

“Voluptuous pinot gris with pear, apricot, ginger and honeysuckle flavours supported by fruit acidity. A hint of initial sweetness is perfectly balanced by ripe acidity to give a pleasant dry finish.”