Pinot Gris 2020

Gently Refined

Hand harvested and cooled overnight before long, gentle whole bunch pressing. Juice settled for 24 hours before fermentation. Left on spent yeast lees for a few months with periodic stirring. Lightly fined and filtered ahead of bottling.

Alcohol

14.0%

pH

3.52

TA

5.0 g/L

RS

4.5 g/L

Bostock Wines | Pinot Gris 2017 Tasting Notes

“”

“”